Top 10 Best Carbon Steel Chefs Knives Reviews & Comparison

What is the best carbon steel chefs knives? Primarily an advanced and high-quality carbon steel chefs knives shall have enough capacity to provide enough function with the required features.

In this guide, you will learn about the best carbon steel chefs knives of all possible types and their strong and weak points.

Depending on the size of your project, you can choose a portable and unsophisticated device, or a versatile and multi-use tool.

 

Best carbon steel chefs knives: Our 10 Picks

 

# Preview Product
1 Misen Chef Knife - 8 Inch Professional Kitchen Knife - High Carbon Steel Ultra Sharp Chef's Knife, Black

Misen Chef Knife - 8 Inch Professional Kitchen Knife - High Carbon Steel Ultra Sharp Chef's Knife,...

2 CUTLUXE Chef Knife – 8' Cooking & Cutting Kitchen Knife – Razor Sharp Blade Forged from High Carbon German Steel – Ergonomic Handle & Full Tang Design – Artisan Series

CUTLUXE Chef Knife – 8" Cooking & Cutting Kitchen Knife – Razor Sharp Blade Forged from High...

3 Vosteed 8 Inch Chef Knife - Razor Sharp Cooking Kitchen Knife Professional Chopping & Cutting Chef's Knife - High Carbon Stainless Steel & Stone Washed Blades, Gift Box - Hackney Series

Vosteed 8 Inch Chef Knife - Razor Sharp Cooking Kitchen Knife Professional Chopping & Cutting Chef's...

4 imarku Japanese Chef Knife - Pro Kitchen Knife 8 Inch Chef's Knives High Carbon Stainless Steel Sharp Paring Knife with Ergonomic Handle

imarku Japanese Chef Knife - Pro Kitchen Knife 8 Inch Chef's Knives High Carbon Stainless Steel...

5 FODCOKI Chef Knife 8 inch Japanese Gyuto Kitchen Knife- Razor Sharp Hand Forged Cooking Cutting Meat Knife- German High Carbon Steel- Wooden Handle

FODCOKI Chef Knife 8 inch Japanese Gyuto Kitchen Knife- Razor Sharp Hand Forged Cooking Cutting Meat...

6 [8 Inch]Chef Knife,FANTECK Kitchen Knife VG10 Damascus Professional Sharp High Carbon Stainless Steel 67-Layer Meat Sushi Fruit Cutting Gyuto Chef Knife[Gift Box]Ergonomic Pakkawood Handle-Acrylic Rim

[8 Inch]Chef Knife,FANTECK Kitchen Knife VG10 Damascus Professional Sharp High Carbon Stainless...

7 Babish High-Carbon 1.4116 German Steel Cutlery, 8' Chef Knife,

Babish High-Carbon 1.4116 German Steel Cutlery, 8" Chef Knife,

8 OMMO Chef Knife 8 Inch, Kitchen Knife, High Carbon Steel Japanese Knife for Meat Cutting, Sharp Cooking Knife with Ergonomic Handle for Home & Restaurant-Brown

OMMO Chef Knife 8 Inch, Kitchen Knife, High Carbon Steel Japanese Knife for Meat Cutting, Sharp...

9 ENOKING Meat Cleaver Hand Forged Chef Knife High Carbon Steel Kitchen Butcher Knife with Full Tang Handle Leather Sheath Chopping Knife for Kitchen, Camping, BBQ

ENOKING Meat Cleaver Hand Forged Chef Knife High Carbon Steel Kitchen Butcher Knife with Full Tang...

10 Yoshihiro Ice Hardened Stainless Steel Wa Gyuto Japanese Chef Knife (8.25'' (210mm))

Yoshihiro Ice Hardened Stainless Steel Wa Gyuto Japanese Chef Knife (8.25'' (210mm))

10 Best carbon steel chefs knives in 2022

The carbon steel chefs knives provides the tools and materials necessary to solve your problem regardless of how intense the requirements might be. Instructions, DVDs, and online videos are available to help make your experience and use successful. Be sure that your carbon steel chefs knives includes ALL the basic essentials to efficiently make the task faster, easy-apply materials etc.). Instructions should include basic user manuals.

Bestseller No. 1

Misen Chef Knife - 8 Inch Professional Kitchen Knife - High Carbon Steel Ultra Sharp Chef's Knife, Black

  • Premium Steel: The cooking knife is crafted from AICHI AUS-10 steel which offers a superior balance between long lasting sharpness and durability with 2x the carbon content of some other “premium” knives.
  • Unique Design: A distinctive sloped bolster shape encourages a proper and safer "pinch grip” for better comfort and control. The 8 inch Chef Knife also features a more acute 15 degree angle for a noticeably sharper cutting face.
  • A Kitchen Staple: The Misen Chefs Knife is the definition of versatility. Perfectly balanced and ultra sharp — this tool will quickly become your new go-to. Replace that old, dull knife-set with one quality blade you'll actually use.
  • Unmatched Value: We could charge more for our kitchen knives, but that would be wrong. We believe in using the best materials possible and selling directly to you at a fair and honest price.
  • Best of Both Worlds: Misen chef's knives combine the best features of both Western and Japanese style blades — making them excel at any cutting task or technique. Slicing, chopping, dicing, all made effortless.
SaleBestseller No. 2

CUTLUXE Chef Knife – 8" Cooking & Cutting Kitchen Knife – Razor Sharp Blade Forged from High Carbon German Steel – Ergonomic Handle & Full Tang Design – Artisan Series

  • Multipurpose Kitchen Knife: Our carbon steel knife gives you comfort and ease with every use. Its hand-sharpened blade helps make cutting, chopping, mincing, and dicing meat, vegetables, and sushi easier.
  • Cooking & Meal Prep Made Easier: Experience faster and easier meal preparations with the right chopping knife. This steel knife is excellent for chopping, cutting, and cooking.
  • A Must-Have for Every Kitchen: An essential addition to your arsenal of kitchen knives and meat cutting knives. Click 'Add to Cart' now and experience better cooking with this chef knife designed for every household.
  • Ergonomic & Sharp Cutting Knife: This full tang chef knife is designed with high carbon German steel at 56+ Rockwell hardness. It also has an ergonomic handle with rust and stain resistance for added durability.
  • Professional Chef Knife: Say goodbye to your old, regular kitchen knife and switch to our 8 inch chef knife! Made from premium materials for long-lasting use for every meal—from sushi to meat!
Bestseller No. 3

Vosteed 8 Inch Chef Knife - Razor Sharp Cooking Kitchen Knife Professional Chopping & Cutting Chef's Knife - High Carbon Stainless Steel & Stone Washed Blades, Gift Box - Hackney Series

  • Hackney Series Highlight: Stone Washed Blade - Creates a distressed look on the knife blade by literally distressing the blade using friction, easily hides scratches - Scratch & Rust Resistance, will not lose luster after long term use. Real FULL-TANG construction from one SOLID steel slab for excellent durability, no risk to break up!
  • Good Custom Service: Get your 100% satisfaction of the product is our eternal pursuit, We will provide problem-free Return or replace items within 120 days. Due to our pursuit of high quality and excellent service, we have been recognized by more and more professional chefs, knife enthusiasts, and home users.
  • Super Sharp Chefs knife: Made of High-carbon 5CR15MOV-X Stainless steel (0.5% carbon, 56±2HRC), Through traditional sharpening process of the blade, Our expert bladesmiths polished and sharpened each knife to an excruciatingly fine edge - Ensures long-lasting sharpness, easily for your chopping, slicing, dicing and mincing of meat, vegetables & fruits.
  • Reinforced & Non-Slip G10 Handle: Compared with ordinary wooden handles in the market, G10 Handle has amazing stability -Virtually impervious to heat,cold and moisture - Not easy to Split. Slightly textured surface, has good non-slip performance. Ergonomically design - help minimize tension at the wrist, and provides more comfortable grip regardless of your hand size, right & left handed.
  • Perfect Gift for Culinary Lovers: Unique Design & Exceptional Craftsmanship of the Knife - Sure to grab attention in any kitchen. Equipped with Knife sheath & High-end gift box. No chef would want to miss out this knife, perfect Gift for Mother Day, Father Day & Birthday Day!
SaleBestseller No. 4

imarku Japanese Chef Knife - Pro Kitchen Knife 8 Inch Chef's Knives High Carbon Stainless Steel Sharp Paring Knife with Ergonomic Handle

  • Multi-functional knife- The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class.
  • High-carbon stainless steel blade- It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon.
  • Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest Japanese engineering.
  • Corrosion and stainless blade- In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time, making it the perfect gift for mother's day, father's day, wedding and birthday.
  • Ergonomic pakka handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability.
Bestseller No. 5

FODCOKI Chef Knife 8 inch Japanese Gyuto Kitchen Knife- Razor Sharp Hand Forged Cooking Cutting Meat Knife- German High Carbon Steel- Wooden Handle

  • MATURE FORGING PROCESS: Each Japanese chef's knife is hammered for hundreds of times to form a unique texture, finally is polished and the angle of blade edge sharpened to 12-15 ° by craftsmen to make the knife have razor sharp performance. You can easily handle kitchen foods of chopping, slicing and dicing, like sushi, fruits, vegetables, meat, fish, chicken, and beef etc.
  • HIGH-QUALITY MATERIALS: Made of premium High Carbon Steel, through low-temperature cold pressing and quenching refining, the Rockwell hardness reaches 56±2 HRC, which means that the rust-resistance, sharpness, durability and hardness of the 8 inches cooking knife reach an excellent balance.
  • ENVIRONMENTRL FRIENDLY HANDLE: The combination of German high carbon steel and Brazilian carbonized wood creates this lightweight, luxurious and artistic kitchen forged knife. The ergonomically designed wooden handle is expensive, burr free, comfortable and durable. You don't have to worry about fading, cracking and falling off.
  • SHOPPING SERVICE: We are committed to providing you with the best shopping experience and ensuring that each knife is intact before delivery. If there are any problems, we will provide 30 days refund, replacement and one year warranty. Recommed try FODCOKI chef knife now!
  • TRADITIONAL HAND FORGING: FODCOKI kitchen knives retain the traditional hand forging and combine it with modern high-quality materials. Each Japanese Gyuto knife is made by experienced craftmans. The 8" cutting knife is suitable for home cooks and professional chefs, also a great gift for knife collectors.
Bestseller No. 6

[8 Inch]Chef Knife,FANTECK Kitchen Knife VG10 Damascus Professional Sharp High Carbon Stainless Steel 67-Layer Meat Sushi Fruit Cutting Gyuto Chef Knife[Gift Box]Ergonomic Pakkawood Handle-Acrylic Rim

  • [VG-10 Japanese Damascus Steel High Carbon Material]: Expertly crafted from 67 Layers VG-10 Japanese high carbon stainless steel ensures exceptional strength, durability and stain resistance. V-Gold 10 Japanese super steel cutting core at 62+ Rockwell hardness. Vacuum heat treatment and nitrogen cooling technique are implemented, thus get the best characterization of the steel.
  • [Fanteck’s Care]: 100% SATISFACTION OR MONEY BACK., FANTECK LIFETIME WARRANTY against defect. Try it risk free. We are committed to providing you with quality products and friendly service.
  • [Ultra Sharp 8 Inches Damascus Chef Knife]: V-sharp edge accurately hand sharpened to 10-15°per side for an effortless slicing experience. This mens & womens chef knife can be used with both left and right hands. It is suitable for chopping, mincing, slicing and dicing any fruit, fish, meat, sushi and vegetables for both home and restaurant kitchens.
  • [Comfortable Ergonomic Pakka Handle with Acrylic Rim]: The ergonomics handle contribute excellent grip and perfect balance, superior control, agility and comfort with ergonomic brown Pakkawood handle with acrylic rim. The curve design from the handle to the tip is labor-saving cutting - "lever", which can achieve good up and down "rocker" and front and rear cutting action, without causing physical fatigue, let us cut faster, More efficient.
  • [Exquisite Gift Box & Mini Sharpener & Knife Sheath]: This Japanese Damascus Chef Knife with a exquisite Gift Box, a mini sharpener and a knife sheath is very suitable as a gift to parents and friends on kinds of festivals, such as Mother's Day, Father's Day、Thanksgiving Day、Black Friday、Christmas day、New Year、Easter Day、Halloween、birthday, etc.
SaleBestseller No. 7

Babish High-Carbon 1.4116 German Steel Cutlery, 8" Chef Knife,

  • All-purpose knife ideal for chopping, slicing, dicing, mincing and more
  • Full-tang ABS handle provides a balanced, comfortable grip
  • Tempered, taper-ground, and polished for a frightening level of sharpness
  • Before first use, remove any tags or stickers. Rinse with warm soapy water and towel dry.
  • Forged from a single piece of high-carbon 1.4116 German steel
Bestseller No. 8

OMMO Chef Knife 8 Inch, Kitchen Knife, High Carbon Steel Japanese Knife for Meat Cutting, Sharp Cooking Knife with Ergonomic Handle for Home & Restaurant-Brown

  • ✅【ULTRA SHARP KNIVES】 Knife Rockwell hardness: 56 ± 2 HRC. Each side of the blade angle sharpens to 12°-15 °by veteran craftsmen hand-polished, and keeps sharp within 3-6 months for a long time. The knife's blade remains ultra-sharp even after removing flesh from bones. The sharp cutting is as smooth as cut butter, reducing drag and stuck on food and ensuring the best flavor.
  • ✅【EXQUISITE GIFT & KNIFE SHEATH】 OMMO chef knife set equipped with a box and a durable sheath, you can keep your knife protected on the go or stashed in a drawer. It's a perfect kitchen gifts for Mother‘s Day, Father's Day and thanksgiving.
  • ✅【PROFESSIONAL CHEF'S KNIFE】 OMMO Chefs knife is made of High Carbon Steel -X50CrMov15 Stainless Steel. It's suitable for your daily kitchen tasks, such as chopping, slicing, dicing and peeling. Tackle your favorite meats and vegetables with the combined power of a chef’s knife and a cleaver in one.
  • ✅【MULTI-FUNCTIONAL KNIFES】The reverse tanto point of the cutting knife makes it easy to remove fish viscera, dicing fruits, vegetables, and meat, and also cuts meat off bones. It's possible to achieve the best cutting effect with minimal force. To handle kitchen tasks easily is designed for the multipurpose cooking knife.
  • ✅【ERGONOMICALLY WOOD HANDLE】To make it more professional, prevent any fatigue, palm and wrist numbness, or aches after holding it continuously for an extended time. OMMO knives handle is designed with a non-slip Pakka wood that will bring you a comfortable grip and a better cutting balance. The Damascus pattern is striking and the wood grain of the handle matches the grain of the blade.
Bestseller No. 9

ENOKING Meat Cleaver Hand Forged Chef Knife High Carbon Steel Kitchen Butcher Knife with Full Tang Handle Leather Sheath Chopping Knife for Kitchen, Camping, BBQ

  • 100% SATISFACTION & EXQUISITE PACKAGING - We promise our ENOKING cleaver knife has the quality you deserve. If the meat cleaver does not meet your expectations, we will give you a FULL REFUND or REPLACEMENT. So you can purchase absolutely risk-free, and you can enjoy testing our quality and service. The meat knife will come with a delicate gift box. It's perfect for your own use or as a gift to your friends or family.
  • PREMIUM MATERIAL & HIGH QUALITY - The hand-forged meat cutting knives are harder, more durable and sharper. Our butcher knife is made of high carbon material and will not rust. It is very suitable for camping and picnic. You can use this knife to chop firewood and cut branches.
Bestseller No. 10

Yoshihiro Ice Hardened Stainless Steel Wa Gyuto Japanese Chef Knife (8.25'' (210mm))

  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.
  • Aus-8 is commonly used in high-end Japanese knives and provides a good foundation to build a knife with well-rounded attributes. The craftsmanship on the blade is impeccable with attention to detail that only hands on work can provide. The quality of the steel together with its' expert craftsmanship makes this a professional quality chefs knife with an excellent blend of razor sharpness, durability, and comfort that is unrivaled in its price range.
  • Our Ice Hardened Molybdenum series are made by forging a single piece of high carbon Aus-8 stainless steel. Ice hardening is a process that helps draw out the hardness of refined steel while infusing it with enough resiliency to perform consistently in the most exacting of conditions. These knives are perfect for those who are looking for a thin, razor sharp, double edged blade that is very light in weight.
  • Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.
  • Proudly made in Japan and not mass produced. These knives are complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art.

Things to consider before buying carbon steel chefs knives

When shopping for a [replace_keyword, it can be hard to know what’s worth spending your money on and what isn’t. You might think that high prices always mean good quality, but the truth is that many expensive products are overpriced and underperforming. The best thing about this guide is that it will help you get an insight into the available types of carbon steel chefs knives. You will also learn how to choose the right type of carbon steel chefs knives for your needs and requirements. There are many factors to consider before buying a good product, but here are some to consider:

  • Features: Look at a product’s features before making your purchase. Does it have what you need? What extras are available? You can use this information when searching for products that fit your budget and needs.
  • Quality: If an item has low quality, then it probably isn’t worth buying at all. If you want a new carbon steel chefs knives but don’t care about its quality, it might not last long enough to be worth using in the first place.
  • Material: Materials are important too. If a product is made of cheap materials, it’s probably not worth buying. The material affects the durability of the product and its appearance as well. Look at how strong it feels and how well it stands against wear and tear.
  • Value for money: It is always important to buy something worth your money. This means do not go for products that look good but don’t serve their purpose effectively. Instead, go for something that has all the features needed for daily usage and does not cost too much.
  • Ease of use: This refers to how easy it is for you to use the product without having any difficulty in operating it or performing certain tasks with ease.
  • Read reviews: When shopping for a carbon steel chefs knives, the best way to find the right one is by reading online reviews and user feedback from real people. But it’s important to be smart about your research, so you don’t get the wrong information.
  • Warranty: Most products come with warranties that cover defects and breakdowns for a certain period (usually 1 year). Make sure your product comes with one so that you can get repairs or replacements free of charge if something goes wrong after purchase.

What to think about when buying [keyword]

Many people find it hard to decide what to buy. Make sure you get the right thing for your needs. Here are some things to think about when buying a [replace keyword]:

Affordability

Before making a final choice, make sure the item you want to buy is easy to use and set up. Look for easy-to-understand instructions on how to set up the product on the manufacturer’s website. Also, if you’re not sure about the watch, you can ask people who already have it or read reviews on the Internet to find out what other people think. You don’t want something that makes your daily life harder. Instead, you want something that makes things simpler.

Design

This is a matter of taste, but it’s a very important thing to think about. Most of the day will be spent in your clothes, and if the event is cool enough, you might even go out in them. Find a [replace keyword] with bands that can be changed or a dial that can be changed to make it even more appealing.

Durability

Due to the harsher conditions outside, outdoor gear must be able to handle whatever the weather throws at it. Keep an eye out for [replace keyword] that are water-resistant or waterproof. Clothes should be made of materials that dry quickly in case you get caught in a storm or step into water by accident.

It Might Be Hard To Look For a [replace keyword]

There are so many places to go and things to do in the world that it can be overwhelming. For every small thing we buy when we go shopping, we have a lot of choices. Many people worry that they will waste their money on something they don’t need. How can you be sure that when you buy something, you are getting the best value for your money? Before you pull out your credit card, you should think about the following.

Reviews

Reviews are a great way to figure out if you’re buying a good product or not. Think about what other people say about it and if they think it’s a good investment. The great reviews of this storage device might help you decide if you need more space for your photos or not. Check CBD oil reviews to find out which company sells the products you need to find the best [replace keyword]. The quality of a product can vary a lot from one company to the next, so reading customer reviews can be a great way to narrow down your search.

Quality

Any purchase you make with your money should be of the highest quality. Find out what makes a good product in the business you want to work in. Find out who sells good things and how they are made. Check where it was grown, how much THC was extracted, and if it has been tested by a lab to make sure you’re getting something that has been checked.

 

You can use this information to figure out if the quality of the product meets your needs. When looking for a product, it’s important to know if trace levels are okay with you. Make sure you understand what you’re getting by learning more about the sector. The last thing you want to do is spend money on something that will make you sick or is very addicting.

Price

Check the price of something before you buy it. Is there a good tincture you’re thinking about? Think about whether or not you would be willing to spend a little more money on something you know is great. Check out different online stores and keep an eye out for deals on the ones you like.

 

When something you like goes on sale, it’s a good time to buy it. Sign up for a company’s email list to find out about deals before anyone else. When you buy something, you should think about how much it costs and if it’s worth the money.

How Long Have You Used It?

Before you buy something, make sure it is worth the money. If the recommended dose of a capsule that helps with inflammation means that the bottle will be empty in a week, look for a product with a lower dose or more capsules per container. When you put money into something, you want to make sure you get what you paid for.

 

Think about how long you want to use the product for as well. If you only need something for a short time, a cheap product might be better. If you want to use or eat something for a long time, like a medicine to treat nighttime insomnia, don’t cut corners on quality.

Necessity

Before you buy something, you should always ask yourself if you really need it. Will it make a big difference in your life? Before you buy something, look at how much it’s worth. This will help you avoid spending money on things you don’t need. There’s no reason to buy something just because it’s cheap or has great reviews. You might do better to spend your money on something else.

 

 

How to use carbon steel chefs knives?

The key to properly using a carbon steel chefs knives is understanding how it works, how it was made, and what it’s meant for. You also need to be aware of any potential risks associated with using it.

That may seem obvious, but we’ve all used products incorrectly at some point in our lives. Product usage can be very simple or quite complex. Proper use can also save money by extending the carbon steel chefs knives life and ensuring it lasts as long as possible. You may have heard of the phrase “the more you use it, the better it gets, ” which is true for many products. In fact, there are some products that require frequent use to stay in good condition. Here are some tips on how to use a carbon steel chefs knives properly so that you can get the most out of it:

Read manual

Read the manual and follow any instructions given by manufacturers before using carbon steel chefs knives. This will help prevent any damage occurring while you’re using your item and also help prolong its life span by ensuring all parts are working as they should be.

Follow The Warnings

When using a new carbon steel chefs knives, make sure that you follow all warnings and instructions contained in the packaging or provided by the manufacturer. If there is any doubt about whether an action is safe, don’t do it!

If you need assistance, ask

If you’re in doubt about how to use a particular product, ask a friend or call customer support.

Don’t use the expired product

Be sure you do not use products that have passed their expiration date or store them incorrectly.

Safety first

Follow all safety precautions listed on the packaging and keep children away from these items unless they are supervised by an adult who knows how to use them safely!

When cleaning, do not use

A good rule of thumb is to keep carbon steel chefs knives away from performing when cleaning. When cleaning, it is a good idea to do it when the carbon steel chefs knives is not in use. Don’t forget to keep in mind that while the product is in use, you should not try to clean it.

Take good care of it

When you buy something, take care of it properly. This means cleaning it properly so that dirt and other particles don’t wear down the product prematurely.  Keep up with maintenance on time. Make sure that you use it correctly.

Use carbon steel chefs knives only for the work it was designed for

It is important not to misuse a product you purchased, so don’t use it in a different work for which it was not intended. In order to accomplish a specific task, you need to use the appropriate product designed to accomplish the task.

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